Our family has a three-generation tradition in grapevine farming; the long experience made by our grandparents first, and by our parents afterwards, has given us all the necessary skills to proceed from the vine farming to the wine making.
The grape-yards grow on a sweet hill rich with clay, which gives to our wine its special finesse, perfume, body and sweetness. The Mediterranean climate, typical of the area, grants to the grapes a long exposition to sun rays, resulting in a higher sweetness and a more aromatic flavour, which is transferred to wine.

Falco rosso del Poggio:
redwine made of Sangiovese and Montepulciano grapes..... € 6.00

Moro del Poggio:
aged redwine made of pure Sangiovese grapes (barrique)..... € 7.00

Cencelle:
aged redwine made of pure Merlot grapes (barrique)..... € 8.00

Kaliscele:
redwine (Produtkion by the method of old traditions) pure Sangiovese grapes..... € 10.00

Mastro Antonio:
whitewine made of Chardonnay grapes..... € 6.00